UIM is pleased to announce its participation in FIPAN Brazil 2026, one of the most influential bakery and confectionery trade shows in Latin America.
The exhibition will take place from July 21 to 24, 2026, and UIM will be located at Booth E10 / E12.
As a professional manufacturer with over 20 years of experience in industrial bakery equipment, UIM specializes in providing complete automated production line solutions for large-scale bakery manufacturers worldwide.
At FIPAN 2026, UIM will showcase its advanced technologies for:
- Croissant production lines
- Toast and soft bread production systems
- Baguette and artisan bread forming equipment
- Pizza and diversified bakery production solutions
- High-efficiency dough processing and forming systems
With a strong focus on efficiency, consistency, and automation, UIM solutions are designed to help bakery factories improve production capacity, reduce labor costs, and achieve stable product quality in continuous industrial operations.
Visitors to the booth will have the opportunity to learn more about customized turnkey solutions and discuss specific production needs with UIM technical and sales specialists.
“We look forward to meeting global partners at FIPAN 2026 and exploring new opportunities in the fast-growing bakery industry in Latin America,” said a UIM representative.
UIM warmly welcomes all industry professionals, partners, and potential clients to visit Booth E10 / E12 and discover smarter bakery manufacturing solutions.
Event
FIPAN Brazil 2026
Date
July 21–24, 2026
Booth
E10 / E12
# About UIM
UIM is a professional manufacturer of industrial bakery equipment with over 20 years of experience, providing complete production line solutions for global bakery factories, including croissant, toast, baguette, and other automated forming systems.
