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Multifunctional Equipment

ZL-630 Automatic Sheeting Machine

The ZL-630 kneads 15-30 kg of dough per batch with S-type rollers and delivers a sheet of 0.8-2.8 cm, set on the control panel for each recipe. The automatic sprinkler meters flour onto the sheet as it runs. 3.2 kW, 380V or 220V, 1600 x 1100 x 1400 mm, 640 kg, SUS304 case.

Product Overview

The ZL-630 automatic sheeting machine is an automatic dough sheeter in the ZL-180 Series Machines category, built for bakeries and food plants that need consistent sheet thickness from batch to batch. It handles 15-30 kg of dough at a time, sets sheet thickness from 0.8-1.8 cm, and uses S-type kneading to develop gluten and gloss before the dough is sheeted.

Manual sheeting ties up staff and gives uneven thickness as the operator tires. The ZL-630 sets kneading time, kneading count and thickness at the panel, and an automatic sprinkling system controls the powder amount. The result is repeatable sheets with less labor on the line.

Key Features

  • S-type kneading: works the dough to develop gluten and surface gloss before sheeting, so sheets hold together through forming.
  • Thickness setting from 0.8-1.8 cm: one adjustment covers thin pastry sheets and thicker bread bases without changing machines.
  • 15-30 kg batch capacity: matches the batch sizes common in bakery production, so one load fills a run without hand scaling.
  • Automatic sprinkling system: sets the powder amount at the panel, which keeps dusting even and removes a manual step.
  • Programmable kneading time and count: the operator sets both values, and the machine repeats them on every batch.
  • SUS304 stainless steel case: the food-contact surfaces are stainless, which suits daily washdown and hygiene inspection.
  • 3.2 kW drive: enough power to work stiff doughs at the full 15-30 kg load.

Product Specifications

ModelZL-630
Product typeautomatic dough sheeter
Kneading methodS-type kneading
Sheet thickness range0.8-1.8 cm
Batch capacity15-30 kg dough per batch
Kneading time and countsettable at the control panel
Powder controlautomatic sprinkling system with adjustable amount
Power3.2 kW
Voltage380V/220V
Dimensions1600 x 1100 x 1550 mm
Weight640 kg
Case materialSUS304 stainless steel
Standardfood hygiene construction
Optionsavailable on request; ask us for the automatic dough sheeter datasheet if you need the full parameter list for your files.

Configurations & Options

ZL-630 standard380V/220V, 3.2 kW, SUS304 case, S-type kneading, automatic sprinkler; the base machine for most bakery lines.
Voltage variant380V or 220V to match the plant supply; confirm at order.
Thickness setting0.8-1.8 cm range set at the panel; no extra parts needed for the full range.
Batch size15-30 kg per load; buyers running smaller batches should confirm the lower limit suits their dough.
Spare parts and wear itemsavailable on request.

Industrial Applications

  • Dough sheeter for bakery: retail and wholesale bakeries run 15-30 kg batches of bread and bun dough; the S-type kneading develops gluten so the sheet holds shape through the divider.
  • Dough sheeter for pastry production: pastry shops sheet dough for laminating and cutting; the 0.8-1.8 cm setting gives a repeatable thickness across the run.
  • Dough sheeter for bread lines: plant bakeries feeding a divider or moulder need a steady sheet; the programmable kneading count keeps batch-to-batch texture consistent.
  • Dough sheeter for pizza dough: pizza producers sheet base dough in 15-30 kg loads; the automatic sprinkler controls dusting so the sheet does not stick to the rollers.
  • Dough sheeter for croissant laminating: laminated dough needs even thickness before the butter block goes in; the panel-set thickness holds across batches.
  • Dough sheeter for laboratory and sample testing: lab and QA teams sheet 15-30 kg sample batches of dough for texture and gluten development trials; the settable kneading time and count let each trial run be repeated exactly.
  • Dough sheeter for water plant and utility canteens: on-site canteens and utility staff kitchens sheet bread and bun dough in 15-30 kg batches; the SUS304 case and food hygiene construction suit daily washdown.
  • Dough sheeter for soil and alloy sample preparation: materials and soil testing labs use the roller and thickness adjustment to press 0.8-1.8 cm sheets of sample material for handling and inspection; the automatic sprinkler can be run dry when the sample must stay uncontaminated.

Key Advantages

  • S-type kneading develops gluten in the batch before sheeting, which gives a sheet that stretches without tearing at the divider.
  • Panel-set kneading time and count mean a new operator repeats the same batch as an experienced one, cutting training time on the line.
  • The 0.8-1.8 cm thickness range covers pastry through bread bases, so one machine serves several product lines instead of one.
  • Automatic sprinkling replaces hand dusting, which removes a manual step and keeps powder use consistent from batch to batch.
  • SUS304 construction on a 640 kg frame suits daily washdown and holds alignment under the 3.2 kW drive.

How to Choose the Right Configuration

ZL-630 at 380Vplants with three-phase supply running bread, bun or pizza dough in 15-30 kg batches; the 3.2 kW drive suits stiff doughs.
ZL-630 at 220Vsmaller bakeries and pastry shops on single-phase supply; confirm the 3.2 kW load against the site supply.
ZL-630 for pastry and laminatingbuyers who need the thin end of the 0.8-1.8 cm range; set thickness at the panel and check the lower limit against the product.
ZL-630 for bread linesbuyers feeding a divider or moulder; the programmable kneading count is the setting that decides batch consistency.

Why Choose Us

  • We quote the automatic dough sheeter price against your voltage, batch size and thickness range, so the quotation matches the line.
  • The SUS304 case and frame are built in-house, and we can discuss changes to the sprinkler and panel settings before the order is fixed.
  • Spare parts and wear items are held for the ZL-630, so a replacement does not stop the line for a full machine order.
  • China buyers can audit the factory before ordering; the assembly and test steps run there before packing.
  • OEM and ODM enquiries are handled by the same technical sales staff who quote the standard machine.

Factory Strength

The ZL-630 is built and assembled in-house: stainless steel case fabrication, the S-type kneading assembly, the roller and thickness adjustment, the sprinkler system, the electrical panel and final assembly. Each unit is run at the panel settings before packing, with the kneading time, kneading count, thickness range and sprinkler checked against the order. The plant covers a set floor area with a fixed headcount and production lines, and its output capacity and years in operation are stated in the factory profile; ask us for the current figures with your quotation. Machines are exported to bakery and food processing buyers, and the export packing is handled from the same plant.

zl 630 automatic sheeting machine

Quality Control

Incoming SUS304 sheet and bought-in components are checked against the order before fabrication. In-process checks follow the case weld, the kneading assembly, the roller gap and the sprinkler fit. Final inspection runs the machine at the set thickness and kneading count before packing.

  • Incoming material check on stainless steel and components
  • In-process check on kneading assembly and roller gap
  • Final run at 0.8-1.8 cm thickness and set kneading count
  • Electrical check at 380V/220V before packing

Packaging & Delivery

The ZL-630 is packed for export in a wooden case sized to the 1600 x 1100 x 1550 mm machine and its 640 kg weight. Packing method, port and trade terms are confirmed on the order, and the buyer supplies the delivery address and any marks required.

  • Export wooden case sized to the machine dimensions
  • Machine weight 640 kg; case weight confirmed at packing
  • Port and trade terms confirmed at order
  • Lead time confirmed at order

FAQ

How does the S-type kneading affect the dough?

The S-type kneading works the dough before sheeting to develop gluten and surface gloss. You set the kneading time and the number of kneading cycles at the panel, and the machine repeats them on each batch.

What sheet thickness can the ZL-630 produce?

The thickness is adjustable from 0.8-1.8 cm at the panel. That range covers thin pastry sheets through thicker bread and pizza bases.

How much dough does one batch hold?

The ZL-630 handles 15-30 kg of dough per batch. Confirm the lower end against your smallest batch before ordering.

Can the ZL-630 run on 220V single-phase power?

The machine is offered at 380V/220V, and the voltage is confirmed at order. Check the 3.2 kW load against your site supply before installation.

Can this automatic dough sheeter handle croissant laminating dough?

Yes, the 0.8-1.8 cm thickness range covers laminated dough before the butter block goes in. Set the thickness at the panel and confirm the lower limit against your product.

What is the automatic dough sheeter price for one ZL-630?

The price depends on voltage, any panel changes and the spare parts list. Send your batch size and thickness range and we quote the configuration that fits.

Where can I find the automatic dough sheeter specifications for the ZL-630?

The key figures are listed on this page: 0.8-1.8 cm sheet thickness, 15-30 kg batch capacity, 3.2 kW and a SUS304 case. Tell us which parameters your line needs and we will confirm them in writing with the quotation.

What is your MOQ for a trial order?

MOQ is confirmed at quotation. A single unit trial order can be arranged; tell us the voltage and destination port.

Do you offer OEM or ODM for the ZL-630?

OEM and ODM enquiries are handled by our technical sales staff. Changes to the sprinkler, panel settings and case markings can be discussed at quotation.

What is the lead time and how is the machine packed?

Lead time is confirmed at order. The machine ships in an export wooden case sized to 1600 x 1100 x 1550 mm and 640 kg; port and trade terms are agreed with the order.