Fully Automatic Bun & Steamed Bun Production Line

Our versatile production line offers a wide range of bun and steamed bread options with tools designed for ease of use and high efficiency. Perfect for commercial-scale bakeries, these specialized machines allow you to produce consistent, high-quality products across various types.

Product Features:

• Extensive Variety: From traditional steamed filling buns and rounder buns to breakfast buns and custard-filled varieties, our equipment supports a wide product range for diverse customer needs.
• Precision and Consistency: Each bun is carefully shaped, filled, and formed to ensure uniform size, weight, and appearance across every batch.
• User-Friendly Design: Simple to operate with intuitive controls, our machines save labor and time, allowing for high production output with minimal training.
• Durable Construction: Built to handle continuous production demands, these machines are crafted from high-quality materials for longevity and easy maintenance.
• Flexible Customization: Our machines can be tailored to create unique bun shapes or fillings, ensuring you can adapt to market trends and customer preferences.

Types of Buns & Steamed Breads Supported:

• Steamed Filling Buns: Perfectly shaped and filled with a variety of traditional and innovative fillings.
• Rounder Buns: Uniformly shaped buns that are soft and appealing, ideal for a range of applications.
• Jam Buns: Designed with precision to fill each bun with jam, providing a perfect burst of flavor.
• Breakfast Buns and Custard Buns: Crafted to satisfy morning cravings with sweet and savory options, ideal for breakfast offerings.

Choose our advanced bun and steamed bread production line to boost your output, streamline processes, and expand your product range effortlessly.